Don’t let your carrots go to waste and turn them into useful, healthy, and organic carrot powder!
It is one of my favorite one-ingredient recipes because it’s easy to do and useful in many dishes and drinks. Making it entirely from scratch is certainly fun, practical, and effortless.
You can use it at home or turn it into a business to promote good food and a healthy lifestyle. Once you learn how to make carrot powder, you can make more organic condiments!
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Pin it!With homemade, delicious, and nutritious Carrot Powder, you can surely make your best recipes better. What are you waiting for? Get the freshest carrots you can find, and let’s make Carrot Powder!
It may take time to make Carrot Powder, but it is absolutely worth it. After preparing, drying or dehydrating, and blending the carrots, you’ve got yourself quality and organic Carrot Powder!
What makes carrots some of the best vegetables for condiments?
In terms of flavor, carrots have the right balance of sweet and earthy flavors. They also have a bright orange color that can make dishes and drinks inviting.
Raw carrots have a firm and crunchy texture, but once cooked, they will have a soft and tender feeling. You can cook them by stir-frying, roasting, baking, steaming, and more!
Most importantly, carrots have lots of health benefits for you.
There are many ways to use carrots. Aside from turning them into powder, you can also make oil, baby food, juice, and cake for healthy yet delicious delicacies!
It’s time to make Carrot Powder!
Pat yourself on the back because you just made a condiment in your kitchen! It’s not just an ordinary condiment; it’s organic, all-natural, and ultimately healthy.
If you don’t have a spiralizer or a grater, then you can use a knife to slice the carrots into strips. Alternatively, slice it with a peeler for even strips.
Instead of sun drying the carrots, there are other methods you can try.
Dehydrated carrot strips can also be vacuum-sealed into resealable bags or containers.
Use any variety of carrots to make the condiment but remember that they must be fresh and properly stored. You can mix it with chili flakes or other powdered seasonings for a diverse flavor.
The dried carrot strips can be used on their own. Otherwise, convert the carrots into a paste by boiling them and pureeing them with a masher or a blender.
Carrots can also be turned into oil by combining the carrot powder with coconut oil in a container.
Aside from using a blender, you can also use a food processor, a grinder, an electric mixer, a food mill, or a mortar and pestle.
Cover the tray with a net.
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You can use carrot powder for smoothies, cereals, baking – carrot cake, cooking, soups, stews, food coloring, carrot oil, and more. This powder can also be used for your skin, especially if you combine it with moisturizing agents.
There are many ways to use carrot powder. For instance, you can add it to soups, stews, baked goods, juices, smoothies, desserts, bread, snacks, and more!
You can make carrot powder by preparing the carrots first. Peel and slice them into strips. Then, dehydrate them under the sun or with the help of a dehydrator.
Once dried, turn the contents into a powder with a blender or food processor. Store the carrot powder in a jar and use it whenever needed!
Carrot powder is an organic condiment made from dried carrots. It’s also a healthy and all-natural seasoning that you can use for plenty of dishes and drinks.
Nuts suggests using about a tablespoon of carrot powder daily. Don’t forget to balance the flavor and health benefits with other condiments.
Don’t miss out on the nutrition and flavor of carrot powder; make your own at home!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Review Recipe Print Recipe6
carrots
Peel the carrots with a knife or peeler.
Use a spiralizer or knife to get carrot strips.
Spread the strips on a lined tray.
Then, cover the tray with a food net cover.
Dry it under the sun or in a dehydrator.
Transfer the dried carrots to a blender or food processor.
Blend until powdery.
Filter the carrot powder with a sieve.
Finally, transfer contents into a container and store them!
Slice the carrots with a spiralizer, grater, knife, or other similar materials.
The carrots can be dehydrated under the sun, in the oven, microwave, or dehydrator.
Calories:
150
kcal
Carbohydrates:
35
g
Protein:
3
g
Fat:
1
g
Saturated Fat:
0.1
g
Polyunsaturated Fat:
0.4
g
Monounsaturated Fat:
0.04
g
Sodium:
253
mg
Potassium:
1171
mg
Fiber:
10
g
Sugar:
17
g
Vitamin A:
61144
IU
Vitamin C:
22
mg
Calcium:
121
mg
Iron:
1
mg
Keyword
carrot powder, condiment, healthy, natural, one-ingredient recipe, organic