How do I choose food packaging?

13 Apr.,2024

 

Choosing the right food packaging is vital to your business's success! Here are the most common types that can work for your restaurant or brand.

Whether you are a restaurant owner, a food manufacturing company owner, or a chef looking to start an online food delivery service, you must have realized that food packaging is not something you can afford to take lightly.

Your buyers will judge the quality of your food from the package, and you must keep abreast of the constantly evolving trends in the food packaging industry to grab their attention.

If you are looking for trusted and innovative ways to package your food products, you’ve come to the right place. This article will explore why food packaging is so important, various types of packaging for food, and how you can choose the right ones for your business.

Why is food packaging important?


The main goal of food packaging is to provide a practical means to contain a portion of food. However, there are other essential functions of food packages including:

1. Preservation and protection from contamination


Food items that are not consumed immediately can rot quickly if they come in contact with air, heat, and moisture. So they need to be preserved in containers that keep them free of contamination and damage at all points in the retail process. Packaging ensures food safety and prevents physical damage.

On the other hand, faulty packaging can affect the quality and taste of food, thus reducing the shelf life of the product. This is why food businesses conduct extensive research to find the best packaging solutions that can protect the food from dust, chemical reactions, and light.

2. Display product information


Packaging labels on food products help brands communicate important information to customers. This includes the brand name, food type, ingredients, and the expiry date of the product.

The food label is also used to display crucial health and safety information. This is particularly important for consumers with allergies and skin conditions who must avoid specific ingredients to remain healthy. The Centers for Disease Control and Prevention (CDC) requires all such products to display the list of ingredients used in the food item on the package.

3. Convenience for customers


Food containers can be designed to have features that make the handling, consumption, and preservation of food items easier for customers.

For example, aseptic cartons are used for liquid food like soup, dairy products, and beverages. These are sterilized packages that are designed to prevent microorganisms from entering the container. This keeps the product fresh and ensures a longer shelf life.

4. Brand awareness and customer attraction


Food packaging plays a huge role in helping to differentiate your brand from similar products on the same shelf. Customers often make their purchase decisions based on the appearance of the product, and the logo, colors, and style of food packaging are a bigger marketing tool than most business owners realize.

Packaging builds brand recognition and ensures customers can distinguish your product the next time they visit the supermarket.

12 different types of food packaging to consider


There are a plethora of food packaging options and as such, we won’t be able to cover each of them in this article. Instead, we will focus on the primary packaging materials that are eco-friendly and avoid materials like plastic bottles, cans, plastic containers, aluminum cans, trays, skin film, and wrappers that are in most cases, not so eco-friendly.

1. Recyclable stand-up pouches


There is a lot of hype about flexible pouches from both food manufacturers and consumers, and there are a few reasons why we love this packaging material so much.

Food manufacturers love it because it is lightweight and cheap which leads to lower shipping costs, and environmentally friendly which helps them score points with eco-conscious customers.

Customers love the flexible packaging material because it often comes with clear windows, allowing them to see the product within the package before making a purchase decision. They can also feel the texture of the food with their hands – to an extent – by touching the flexible container.

noissue’s Custom Stand Up Pouches are FDA-approved and food safe. They are made from recyclable materials that ensure the package can go back into circulation once used. The pouches come with features like degassing valves to keep oxygen from getting inside and spoiling the food, press-to-close zippers, and tear notches for retail display.

Custom stand up pouches can store snacks, dry goods, and more to keep them fresh, easily accessible, and recognizable!

You can use these resealable pouches to package food items like bagged salad, potato chips, sweets, and candies. You can customize your pouches with your brand’s logo, graphics, and product information.

2. Glass jars and containers


Although glass requires careful handling, companies continue to use it for food packaging because it boasts an air of luxury when compared to other types of packaging materials. It is also transparent, which allows buyers to see what’s contained within.

Glass containers are easy to recycle and reuse making them an eco-friendly packaging material. But one major drawback is that it breaks easily. Broken glass can be harmful to store staff and consumers.

The impermeable nature of glass bottles means they are primarily used for liquid foods such as juices, wines, beers, pudding, pickles, or jams.

3. Recyclable sandwich bags


Recyclable sandwich bags are the perfect eco-friendly replacement for the countless plastic sandwich bags that usually end up in landfills and oceans. They are paper bags that do a good job of keeping your food fresh until you are ready to eat. Many are freezer-safe and can be kept in short-term freezer storage.

noissue’s Custom Sandwich Bags are made from recycled fibers and recycled Kraft paper. Their stand-up design allows for eating straight from the bag — making them the perfect takeout essential. You can use also them to package food items like snack crackers, chips, or packed fruits.

For takeout orders, be sure to add a tamper-evident sticker to your sandwich bags, so customers know that they're receiving their food fresh.

4. Paperboard boxes


Paperboard boxes are made from a paper-based material that boasts superior attributes to ordinary paper. Depending on its method of production, paperboard can be made from Kraft paper, Glassine, sulfite paper, or parchment paper. These materials are thinner than cardboard but thicker than paper.

Personalize noissue Custom Folded Takeout Containers with your brand's colors and logo to impress customers!

This enhanced rigidity helps explain why it is one of the most commonly used materials in processed food packaging. It currently has a 34% market share when it comes to usage as a packaging material.

Paperboard is fully recyclable and you can use it to package all sorts of food products, including snacks, pasta, cereal, canned beverages, and much more.

5. Compostable Food Wrapping Paper


Most of the wrapping papers you will find in supermarkets and food joints are made from non-recyclable materials like polyethylene plastics. Compostable wrapping papers are different. They are made of materials that decompose naturally.

noissue’s Custom Food Wrapping Paper is 100% compostable. It is made of FSC-certified paper and printed with water-based food-safe inks that ensure you can promote your brand on your product packaging without worries.

noissue Custom Food Wrapping Paper by @pearlandhorn

The wrapping paper is the perfect addition to any takeout box or plate and can be used to wrap bread and most baked goods.

6. Recyclable wax paper


This is the type of wrapping paper you should use to pack greasy or wet foods. It can provide a non-sticky surface because it has been coated with wax which acts as a moisture and grease barrier.

Although traditional wax paper cannot be recycled because of the wax or silicone coating that grants its barrier properties, the noissue Custom Wax Paper is 100% recyclable after use. It is made from FSC-certified acid-free paper and coated with food-safe wax.

Use custom wax paper to protect and personalize pastries on display at your restaurant or cafe!

It is available in a range of sizes, and you can use them to wrap greasy food items like sandwiches, cheese, and more.

7. Corrugated cardboard boxes


Corrugated cardboard boxes are mostly used for secondary packaging in the food packaging supply chain.

Each box will hold multiple units of the same type of food product to make the transportation and distribution process much easier. The boxes will then be placed on pallets and wrapped together to secure them for shipping.

Regular slotted container shipping boxes are ideal for stacking, storing, and shipping packaged products.

Nonetheless, they can still be used to deliver food items like frozen seafood, snacks, and beverages directly to the end-user. They are also one the most frequently and successfully recycled packaging materials in the world.

8. Food delivery paper bags


A paper bag is not just a better option for the environment, it is also stronger and more durable than the standard plastic bag. They are sturdy enough to stand upright on counters for consumers to easily load the bag and durable enough to be reused.

noissue’s Custom Food Delivery Paper Bags are made from 100% recycled fibers and are recyclable and reusable. They come with handles for easy carry, making them perfect for both your takeout and delivery needs. You can use these eco-friendly bags to package confectionery, gourmet foods, and small groceries.

Tip: Wrap your burgers and sliders in branded food-grade paper before placing them into custom delivery bags!

9. Clamshell takeout containers


The eco-friendliness of this type of packaging depends on the type of material used in its production. Clamshells made from styrofoam are not recyclable, while those made from plant-based materials are biodegradable and eco-friendly. Clamshells made from plastics are recyclable, although this is not always done.

noissue’s Custom Clamshell Takeout Containers are made with sugarcane fiber. They are petroleum-free, tree-free, and commercially compostable.

You can use clamshell containers to package hot and cold foods, including chicken wings, BBQ ribs, salads, sandwiches, and other foods.

10. Recyclable coffee bags


Just like wrapping paper, most coffee bags are not recyclable. This is because they are made by combining aluminum foil and polythene plastic to create a multi-layered structure that is compact enough to preserve the quality of the coffee beans.

Fortunately, more companies are starting to offer sustainable custom coffee bags which are usually made from kraft paper. There are recyclable, biodegradable, and compostable options.

noissue’s Custom Coffee Bags are recyclable and compostable once you remove the tin ties. Made from recycled kraft paper, these bags are customizable and use FDA-certified food-safe lining. You can use them to package tea bags and leaves, coffee grounds and beans, tea leaves, and even small baked goods.

Custom coffee bags can also be used to store whole beans and tea leaves!

11. Resealable coffee bags


You can opt for a resealable coffee bag if you need a superior way to keep coffee beans fresh and safe from accidental spillage. noissue’s Custom Resealable Coffee Bags come with customizable features that can get you the exact packaging you need. These features include:

  • Resealable press-to-close zipper
  • Degassing valves
  • Barrier films to keep moisture out
  • Bottom gusset
noissue Custom Resealable Coffee Bags allow easy access to whole beans or ground coffee while keeping your product fresh and flavorful!

12. Compostable pizza boxes


Billions of pizza are sold each year, and when most people are done with their delicious pizza, they simply dump the boxes in the trash. This makes pizza boxes a major contributor to environmental pollution. Especially, boxes that are made of corrugated plastic or wax-coated cardboard.

Compostable pizza boxes give brands the opportunity to reduce the negative impact of the containers they use to sell their products. The noissue Stock Pizza Box is made with B flute corrugate, and it is both compostable and recyclable. You can also use them to package cookies and brownies.

Personalize your pizza boxes with branded stickers and a safety seal for extra security!

How to choose the right food packaging materials for your business

Packaging materials come in different shapes and with traits relative to their properties. The right packaging material for your product will be the one that best helps to maintain the flavor, shape, and texture of your product over an acceptable timeframe. Consider the following:

  • The product: Your packaging material must be able to cater to the unique attributes of your product. For example, the packaging you choose for an ice cream product must be one that can withstand cold temperatures. The packaging for gourmet meals should be microwaveable.
  • The display aspect: You need to think about how your food product will perform on shelves. You want to make sure the packaging will be easy to display and stack in an appealing fashion.
  • The legal aspect: Some countries and states legally mandate that businesses use sustainable packaging. Make sure the packaging supplier you are considering is adhering to all the applicable laws.
  • The cost: Of course, you shouldn’t exceed your packaging budget, but you shouldn’t settle for low-quality packaging either (because of the low cost). The goal should be to find a packaging material that meets your needs, while also striking the right balance between quality and affordability.

🎁 Wrapping It Up


The food packaging industry is constantly evolving to meet the demands of customers. Recent trends in the industry are leaning towards packaging solutions that can engage with customers emotionally, while also eliminating harmful plastic packaging.

noissue can help you stay ahead of the curve. Check out our complete range of food packaging products that will meet and exceed your containment, sustainability, and branding needs.

The food industry is one of the most competitive industries out there.

Consider your local supermarket and the number of products that are available in each and every aisle of the store.

The sheer volume of choice is staggering and it’s crucial that you as a producer do what you can to stand out from the crowd.

Nowadays, your food packaging design, quite simply, is make or break for how you are going to do in the marketplace.

Traditional marketing, social media campaigns, and digital marketing efforts will certainly help your cause.

Sponsorships, affiliations with charities, sports events and even word-of-mouth marketing still have a huge impact in terms of your product’s success.

However, if your product is not packaged in a way that is appealing to your target market, you will struggle to succeed with any type of marketing campaign.

An appealing food packaging design will help you place your product in the mind of the consumer in a positive and memorable way.

It will build culture around your products and evoke feeling and emotion in your customer and best of all can help you increase sales.

You can also show that you are ethical, forward-thinking and a conscious business and show customers how much your company cares.

With so much of your potential success relying on the food packaging design you select, let’s take a look at 10 essential things that every food producer must consider when designing appealing food packaging for your products to ensure they fly off the shelves.

What Makes Good Food Packaging Design?

When customers are standing in front of the refrigerator in a grocery store, they are faced with so many choices.

Purchasing decisions like this one are made quickly and almost instinctively.

The consumer’s eye will be drawn to the product whose packaging design is most appealing to them and tells them that that particular product will solve their problem, i.e quench their thirst and leave them feeling refreshed.

Your food packaging design needs to lure them in through the imagery, colors, fonts, and information you present them.

1. Create A Brand Identity

One of the central tenets of food packaging is creating packaging that closely aligns with the values of the business, or creating a package that bolsters your brand identity.

For example, high-end foods like expensive chocolates tend to be packaged in ornate boxes featuring images that exude luxury, whether the box’s containers have a satin veneer or are wrapped in fancy ribbons.

This packaging is designed to convey to its target market (those who love luxury) that they too have the same values.

Pick any green product to see the way brand identity is conveyed to consumers.

The packaging is usually made up of recycled materials and the graphics are minimalist in design reflecting the brand’s simplistic values.

Brand identity is about conveying your values to consumers to connect to them in a way that makes them want to invest in your product, whether you are selling expensive candy, organic fruit juice or canned fruit in light syrup.

In developing a brand identity for your product, you should always aim to:

  • Analyze the company and your market.
  • Establish key goals.
  • Identify customers.
  • Create a personality for the product.

This process will require you to take inventory of your business and then develop reasonable goals and objectives that include finding your consumer market.

However, after much of the grunt work is finished, you get to have fun and talk up your brand by creating its personality through creative marketing campaigns and strategies.

 

2. Use Elements Of Architecture

The architecture of the packaging design should fall in line with the three simple principles:

  • Form
  • Function
  • Beauty

It’s important to remember that the package’s function is to protect the contents, keep its form in relation to the size and shape of the product, and the beauty in terms of how aesthetically pleasing it is to consumers.

When choosing a food packaging design, designers have to make sure that form, beauty, but above all, function are accomplished as to not lose money if the product arrives at the store damaged.

Many health food products illustrate this idea of combining form, function, and beauty.

In the case of refrigerated products, P.O.M juice containers convey these principles in that its container, filled with pomegranate juice, looks as if two ripe pomegranates are placed on top of each other (beauty).

The bottles are fortified enough to transport the drink to any grocery store (function), and more significantly, they sit comfortably among other products on the shelf (form).

Because of this design, the product is probably one of the more appealing ones on the shelf, and one that customers would be willing to pay a little more to enjoy.

Think about it. You have a few seconds to snag the customers’ attention away from other products.

In those few seconds, you must grab their attention, and clearly and concisely tell the consumer the contents of the bottle.

Information related to nutritional contents has to be readily seen and Always keep in mind that you are competing with other products advertising similar or better advantages.

By applying the elements of architecture, you have created a product that at least appeals to consumer taste.

3. Make Sure The Packaging Complements The Contents

This consideration may seem kind of simple in the context of this discussion, but yes, the actual food contents are a big factor in determining the food packaging materials.

Foods that have more preservatives and a longer shelf life might give you more flexibility than foods that spoil quickly and need to be refrigerated and packaged in plastic sealed packaging or aluminum.

However, safety concerns are not the only considerations.

The contents should match up with the food packaging design you choose.

Crisps do not come in containers that hold crackers or other types of cookies because, for one, they would get smashed, and you definitely would not see flavored water contained in a pop-top soda can because water is not carbonated nor does it contain ingredients that need to be contained in aluminum.

Food product designers must create packaging that is appealing, and while it might seem difficult, many have actually created packaging that is original and engages the consumer.

The Pringles crisp company is an example of a company that has perfectly matched their food product with the container that packages it.

hindmarkets.in

The elongated cardboard tube that contains the artfully shaped stackable crisps comes in many different flavors today, but the earliest version of this product came in a bright red container featuring a mustached man.

This packaging appealed to millions of consumers who are responsible for popularizing the product, and more significantly, creating a buzz that has helped to make the product popular in more than 140 countries outside the United States.

 

4. Rely On A Food Packaging Design That Conveys Simplicity

Depending on the food product, designers might want to adhere to graphics that make the consumer associate it with food that is natural.

As opposed to using busy designs that contain a lot of images or have many different colors, some products are good at conveying this idea by relying on no more than three colors and a simple script to make this point to the consumer.

Often these products use a simple background (black, white or another neutral color) with very few graphics and script to convey this idea.

The food product might contain a variety of ingredients, but its packaging design says otherwise.

By reducing the amount of color, designs, and script on the package, consumers have a clear understanding of what is contained in the product.

There is no script advertising the product is low in calories or low in preservatives, but the consumer can get this same message by looking at the design and flipping the product over to see its nutritional label to see if the design matches the content.

A very good example of the way in which this simplicity is conveyed to the consumer is Justin’s All Natural Maple Almond Butter.

The jar is has a white cover with a simple picture of an almond.

The script is a brownish one similar to the outside cover of an almond. Part of the product is visible through the clear part of the package, almost inviting the consumer to taste the product.

The product itself looks absolutely delicious and one can only imagine pairing it with an apple, crackers, or a hearty piece of bread.

 

5. Create Packaging For Design Versatility

Making sure your design can be used in a number of ways is also a very important consideration.

Often times, food manufacturers create designs for packaging that contain standard sizes of products containing more than one serving, for example, a box of crackers.

The design is appropriate for a box of crackers. However, sometimes manufacturers will produce single servings or pair the product with other food pairings.

For this reason, the design, including the logo, has to fit comfortably in a number of different types of packaging.

The famous Philadelphia Cream Cheese is a great example of food packaging versatility.

The creamy spread comes in a blue and silver plastic package within a standard small light cardboard box of the same color.

The blue script is placed in white a spherical background, and Kraft’s logo appears at the top of the sphere.

This product not only comes in this original packaging, but it also comes in single serving sizes, plastic containers (large and small), and container specially made for whipped cream.

The product’s design is appropriate for all of the various ways the product comes packaged because both its design and logo can be seen clearly, regardless of the packaging.

For manufacturers, making sure that your food packaging can be used in a number of ways accomplishes two major goals:

  1. It must allow you more chances to cater to the various tastes in your target population.
  2. Your packaging should allow customers to instantly recognize your product so that in the long run, you save money on having to re-invent a design for products that might be packaged differently.

 

6. Introduce Limited Editions

When designing packages for food, consider including designs for limited editions. Consumers love limited editions of any food product.

Go into any grocery store during Halloween or any other major holiday, and you can see the plethora of limited edition products.

Alternatively, walk into any franchise coffee shop during the holidays, and you can smell the aroma of spiced flavored coffees in the air, whether it is chocolate mint or the equally popular pumpkin spiced-flavors.

These limited edition products draw consumers to make purchases.

Starbucks, for example, will advertise their limited edition coffees, and when purchased, the warm drink is always in a seasonally designed cup.

Alternatively, the Coffee Bean and Tea Leaf’s summery Blueberry Pomegranate or Pina Colada smoothies become customer’s favorites during the very hot months of June, July, and August.

These drinks that are not found all throughout the year become favorites because their cups signal the beginning of the season for many.

 

7. Consider A Range Of Materials

Food can be packaged in a variety of materials, but when choosing packaging, companies have a number of considerations to make.

  • The packaging has to allow for products to be delivered to the grocery while remaining edible.
  • While form and beauty are important, manufacturers have to make sure the product’s packaging is strong enough to transport the food without it spoiling or sustaining some other damage.
  • Always make sure that the package can be easily stored for transport and placed on the shelves among other items. Food packaging that is bulky or takes up too much space, while great for you, might be a hassle for the grocer, or worse yet, make it difficult to shelve.
  • Manufacturers also have to take into consideration the amount of time the product might sit on the shelf before consumers purchase it.
  • You will have to place nutritional and content information somewhere on the packaging, which can interfere with the design if the packaging is too small.

Before creating the design, manufacturers have to take all these factors into account.

However, manufacturers tend to stick to a few common materials.

Much of the food packaging materials are made out of plastic, aluminum, and cardboard.

With that said, niche or epicurean markets might use alternative materials like wood, metal, and glass containers to hold items like wine, tea, and soda, respectively.

Jams and jellies are often contained in glass with paper coverings as a change to the traditional packaging as well.

Being creative with your food packaging might convey a sense of tradition, or even better, frivolity.

 

8. Be Creative To Avoid Printing And Production Costs

A major consideration, central to any food packaging design, is the cost.

Common sense dictates that the cost to print and produce the package should not be more than the product itself.

Manufacturers on a budget might find themselves in constant conflict in trying to present an aesthetically appealing product to the public inexpensively.

However, with the variety of materials today, along with modern ingenuity, manufacturers have come up with creative ways to print and produce packages inexpensively.

McVitie’s Digestives, for example, has come up with a simple food packaging design that is attractive to the consumer.

The tea biscuits come in a variety of flavors including plain and chocolate-covered.

Instead of packaging them in a bag or package, manufacturers simply stacked them and packaged them in a plastic-papery material that can be easily sealed after being opened.

Their products appeal to millions both nationally and internationally because of this simplicity.

 

9. Play With Patterns And Color

While keeping it simple is always good in terms of cost, don’t be afraid to use patterns and bright colors.

Creating brand loyalty comes after consumers become familiar with the brand.

One way to attract customers to your brand is to play around with color and various patterns.

Many people remember Walker’s Shortbread Cookies for both their packaging and design.

The package design’s color is red and patterned, similar to red and black plaid.

This design is very much a divergence from the packaging of other brands, which might rely on solid colors to convey the same message.

Because of this familiar design, the product is a staple in many households around the holidays.

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10. Talk Up The Product’s Benefits

One of the best ways to catch the attention of consumers is to talk up the product’s benefits on the packaging by mentioning some of the product’s health advantages.

Today’s consumers are very aware of the types of ingredients in the products being sold to them, and products that clearly and concisely explain the contents quickly are more likely to be chosen than others.

Whether the product contains a particular vitamin or lacks a dangerous ingredient, the words on the package just as much as the package itself in many ways can be eye-catching, especially with today’s health-conscious, nutrition savvy public.

For example, numerous products have product descriptions that advertise their products as not containing transfats, or even better yet, high fructose corn syrup.

Crisco, for one, advertises that its vegetable oil does not contain trans-fats, which for consumers is a plus.

Other products like Heinz carries a version of ketchup free of high fructose corn syrup, one of the worst types of sugars.

By placing a short description to highlight these benefits on the packaging, consumers can quickly surmise the nutritional value of the product and make a decision as to whether to buy or not.  

 

Packaging For Public Attraction And Consumption

There is a lot that goes into creating an appealing food packaging design that will attract and engage consumers.

In addition to pattern and color, food packaging designers have to keep printing and production costs in mind, as well as the types of materials used to package the food product.

Furthermore, if the product is to be packaged in a number of sizes and flavors, designers have to make sure the design and imagery can be adapted to every package.

Food packaging designers have become experts in creating packaging types that, are not only attractive to consumers but also can withstand the elements while being transported to another destination.

Today’s packaging seems to run along a couple of themes including conveying simplicity through no-frills design, or conversely, intricately designed packaging that conveys the brand’s identity.

Ultimately, though, the packaging design’s purpose is to get consumers to trust in your product and convert them into loyal customers of your brand.

If you read this entire blog and still have questions, we're happy to help.  Just use the form below...

 

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